Researchers have discovered what could be a cure for age-related vision loss. Not only did the research show that this popular food product could prevent vision loss, but it actually reversed vision loss in study participants who suffered from the condition. So today we’re going to discuss why saffron is a successful macular degeneration treatment option!
Saffron as a Macular Degeneration Treatment Option
Lovers of Indian food around the world are particularly happy to learn that saffron – that vibrant orange spice that is so commonly and deliciously used in Indian cooking – can help fight off vision problems and even cure existing ones.
Most people believe that carrots are excellent for maintaining healthy eyes, and now it’s time to add another tasty orange food product to that list.
Now that saffron has been shown to improve vision and appears to have vision-protective properties as well, you have a very good reason to give in to your craving for the flavors of India. Now curried food is as good for you as it is for your taste buds!
The Research Behind Saffron and Macular Degeneration Treatment
Researchers from a number of universities located in Italy teamed up to explore the effects of saffron consumption on people who were experiencing eyesight problems due to macular degeneration.
Study participants were given just 20 milligrams of saffron per day over a three-month period, and then evaluated at the end of that period.
What they found was that the retinas of participants who were suffering from early age-related macular degeneration improved in their functioning after just three months of daily saffron ingestion, and that this result was considerably better than that experienced in the placebo group. This is promising news for people who are genetically susceptible to macular degeneration.
Saffron is Expensive – What Can You Use Instead for Natural Macular Degeneration Treatment?
Let’s face it – saffron can be very costly when you’re buying it whole for use in food, and not everyone wants to eat a curry dish every day. However, you can still reap the rewards of saffron for the sake of your vision by trying an inexpensive supplement you can purchase online.
Some Other Natural Ways to Protect Your Eyes
It’s never too late to start looking after your precious eyes. Eating the right foods is definitely an important step in the right direction and an even more convenient way is to juice certain foods to naturally protect and even improve your eyesight.
According to the Institute for Natural Healing, eating three servings (1 serving = 1/2 – 3/4 cup) of mango per day can decrease your chances of developing age-related macular degeneration by more than half.
Mangos contain a lot of vitamin A, which is vital to eye health, and they’re also rich in zeaxanthin and lutein, which are potent antioxidants. They protect the eyes from high-energy ultraviolet light waves, which can be harmful to the eyes.
Here are more key vitamins that can be used in macular degeneration treatment:
- Vitamin Adeficiency can cause night vision problems and increase your risk of macular degeneration and cataracts;
- Pro-vitamin A carotenoids;
- Lutein and zeaxanthin, which are antioxidants that can reduce your risk of developing macular degeneration and other common eye problems;
- Lycopene, which reduces the risk of macular degeneration and has been connected to cancer prevention;
- Vitamins E and C;
It’s time to appreciate all that your eyes do for you. If you are interested in learning more about homeopathic or alternative treatments, visit our website today at www.HealingTheEye.com then seek a referral from your physician.